annotated bibliography research paper
Leon, C. and Dominick, A. (2009). Ecology in Times of Scarcity: Lack of Food: Elsevier Publication: Journal on Bioscience, 41, 2, 52-74
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Research claims that humans will require the integration of the natural ecosystems for the future control. Changes in the climate, energy and resource scarcity can destroy states food stability. Research argued that an energy-scarce future will be required for the supporting of the human economy. Roles of ecology will have to be sensitized in states in order to offer the management of the tasks needed for the evaluation of activities. Preservation of biodiversity will offer productive ecosystems for the society. Peak of oil productions and the shares of energy scarcity have led to the rise in oil prices. Channeling of funds to support food crisis in states like Yemen offers large importance in the evaluation of activities. Role of ecologists offers the gaining of understanding the functioning of the ecosystem management for the field’s ability for the society in making the transition of the sustainable society and low-energy.
The editorial informs audience on the state of the globalization steering for the modern society and contributions of the internationalization of the high education. Energy-scarce future, ecosystem services and becomes more important in the support of the human economy. Roles of ecology will be based on the assessment of the sustainable management of the ecosystems.
Qualitative Research changed the ideas of ecological development affecting food security rather than economic systems. Earliest formal school were analyzed the dependence of the ecological system for food, fuel and fiber. Research methodology can be affected by the authors and publication biasness. Validity of the research is also questionable. Findings sustained the need for the national leaders to maintain the balance of the economic system will be grown for the dramatic state for the last two centuries.
Research leaves questions on the management of sustainability for maintaining food security. Assessment focused on the preservation for the productive ecosystems for the high-ecosystem services. Management and restoration of the rich natural ecosystems will be on the evaluation of feasibility. The research is relevant to the evaluation for the search of the solution of the lack of food for Yemen. Author suggested the need for the ecologists to imagine of the function they can play in transition.
Findings assessed the need to evaluate the natural ecosystems for health. The rise of oil drilling has led to the rise of infrastructure. The research article agrees with other articles on the conservation and support of agricultural advancements. Environmental degradation of the food land poses the lack of established ecosystem. Drilling offers the widespread environmental degradation.
Britton, H. (2011). Food practice, changes, preferences and acculturation of Arab students in US universities: International Journal on Consumer Studies, 35, 5, 552-559
The claim of the research was that dietary changes for Arabic students are correlating with issues they face as individuals. States like Yemen can benefit from the provision of effective nutrition education and changes in eating habits. Findings indicated the provision of scarce information for Arab countries on the alternative forms of foodstuffs and planting suitability for plants. Students living in the USA who is Arabs have been forced to consider the different forms of eating habits. Research argued that the sensitization of the different foodstuffs cooking and planting will help in reducing the state of food scarcity. Acculturation process between the individual Arabs and other cultures have helped in the changing of the overalls direction that has been placed on the management of the food practices and habits. Price of food, income levels and the availability of the commodities affected the state or recognizing patterns.
The editorial informs audience on the need for the food preferences and practices from ethnic groups to be maintained. Food from the cultural institutions increased the offering of the nutritious state of information. Study evaluated the Arab students on the acculturation ease, preferences, changes and food practices. The article changed the idea of measurement of the food preference changes for the Arab Citizens. Assessment of the changes in the culture will help in the search for the solution of changing Yemen societies to embrace other forms of foods. Research was supported by the evaluation of the 248 participants. Evaluation used the questionnaires and emails for the convenience of seventy students.
Quantitative research leaves questions on the reasons for awareness of food consumption and reduction state to meal a day. Students from Arab countries were seen to shift to the consumption of the both tea, white bread, orange juices, olive oils and bananas. Shift in the eating habits expressed. Evaluation focused on 465 men and women the research indicated that a restricted amount of children refusing to scare students that they had communicated about. Interviews in quantitative research can lead to inaccuracies in data collected. The research article agrees with other articles on the need for conservation of food consumption. Evaluation identified the different food intake placed by the Arab students was of minimum importance to Yemen states.
Clinton H. (2009). Problems of Economic refuge of Russia and the Countries of the Commonwealth: Journal on Problems of Economic Transition, 40, 9, 5-16
Research claims that post regionalism affects the nation’s integrations and international operations. Implementation of food management initiatives is supported by the move for regionalism politics. Refugee policy development for EU supported the need for food sustainability for the state’s economic positions. Research indicated the need for harmonizing the intolerance, discrimination or Xenophobia of citizens. Sustainability of business and environment will help the natives and the economy to grow. Refugee’s right to protection has forced the need for managing the moves and direction of the organization in the management of the different tasks affecting the development of the firm. Credibility assessment will affect the state of managing the moves of formally binding documents. Weak civil society and reduced involvement of the NGO’s reduces the ability of peace in the assessment of affairs of the organization.
The editorial informs audience on the state of destruction of the political and economic, political space for food in a geopolitical position. Research used systematic reviews of the border territorial evaluation for the organization. National economic complex stated the severance of the traditional economic ties. The research changed the perception for the roles of non-governmental actors. Ineffectiveness of commonwealth institutions helps in the identification of how governance can impact the peace of generating finances and food for citizens of Yemen.
Qualitative research leaves questions on the impact of Political cooperation and regional economic state in controlling food insecurity. The methodology can be affected by the authors and publication biasness. Validity of the research is also questionable. Research evaluated the political influence or soviet legacy dealing with the issue of resolving demand. Civilized workforce focused on protection of the possible ways to increase coordination of the employees within the food production. Research analysis focused in the assessment of the Eurasia countries for the management and control of finances and stocks. Cooperation and sub regionalism of the interests for the citizens leads to a shift in food promotion for the new institutional frame-works. Assessment of the analysis focused on the definition of international democracy and its effect on the high level of regionalism. Commonwealth meeting focus on humanitarian cooperation, infrastructural projects and leadership. Rise on the inability to manage the institution will affect the attention of seeking the civil society.
Laverne, D. M. (2009). Article on Gaining Ground: The Pursuit of Ecological Sustainability. Journal on Economic Botany, 61, 3, 306-307
Research claimed that Business centered on ecological sustainability should be offered opportunities to operate in states like Yemen. Research stated the need for a business to track records for success in sustainability management. Commitment to learning for citizens and businesses will help in offering opportunities for food production and poverty eradication. The author suggested the provision of accountability, regulations and standards management in the performance of different duties from the organization. Green movement for the business is through recycling, energy conservation, waste reduction and biodiversity conservation assure the establishment of the procurement and purchasing of clean and green technologies.
The editorial informs audience on the state of biodiversity state of the world. Species tend to be posed with the dilemma of the mass extinction on earth for the aspect of food. Reduced levels of food production have lead to the fear of the possible catastrophe of the organisms and human beings. Behaviors and activities are virtually dominant and omnipresent for the maintenance of primary goals of conservation movements.
The research changed the perception strengthening of the local government institutions. Research will help in assessing the different partnerships that governments should uphold in the management of the issues of food reserves. Food and ecological conservation offers the acknowledgement of the lessons of history and realities presented for a reasonable certainty. The inescapable and inevitable uncertainties controlled the state of precaution and wise assessment.
The editorial informs audience on the state of Biodiversity, forests and agriculture on the developmental plans of different countries. Research addressed the need of using renewable energy that can assure the renewing of energy development. Research leaves questions on the Natural environment, economy and social setting for the conservation of the ecology. The forcing of the primal occurrence for the management of the food reserves for species.
Governance system and policy management will help in the globalization of happiness of the sustainable worldly requirements. The research article agrees with other articles on the Pursuance of the green economy for the control of the sustainable development for businesses. Research indicated the need for the natural hazards and climatic change to control the problem of performing the duties offered for the organization. Natural hazards and climate change issues can affect the effectiveness of managing the state of controlling the different sources of food.
Elvin, N. and Gabor, P. (2009). Evidence of Pro-Poor development in Azerbaijan: Journal on troubles of Economic Transition, 50, 6, 5-31
Research claimed that the realization of the need of good education in countries is crucial for food security. Yemen and Asian States can benefit from investment in education. Poverty reduction in Azerbaijan was achieved through investments in the education sector through the proceeds of Macroeconomic growth. There was a small correlation on the state of economic growth and poverty reduction in Azerbaijan. Research stated that the effects of employment on poverty reduction were different across the different sectors of the economy. Return of educational state of higher wages, production of high output and control of the environment can help in the management and provision of the best contribution and development of activities. Educational development and productivity concerns can affect the state of managing the food reserves of the state.
The editorial informs audience on the state of poverty in Yemen State. Annual changing rates of income for individuals poses the realization of the overall productivity required for the assessment and analysis of activities. Other factors offered for the consideration are on the analysis of the per capita growth. Research changed the rationale of the assessment of the ways to increase food reserves and eradicate poverty from states. Ecological assessment and requirements for management of poverty offers the ability to control the state or productivity for the nations. Research leaves questions on the validity of the evaluation of low-income economies and characteristics. Research indicated that management of the economic growth is dependent on poverty reduction. Rise in poverty on the level of poverty, inequality and growth for the poverty incidence.
The analysis of the qualitative research assured the offering of the aggregate income level and growth. Research methodology can be affected by the authors and publication biasness. Evidence revealed the economic growth assessment for the relationship Equity of distribution of activities would lead to the formation of the poverty reduction. The research article agrees with other articles on the research article agrees with other articles on the state of the poor’s human capital. Relationship between poverty reduction and economic growth was based on the distributional change of matters. Management of the ecological statements and increased advancement on the management of the tasks affects the relationship and economic growth and poverty reduction.
Yang, S. (2009). The Commonwealth of Independent States: A Decade and a Half of Futile Efforts. Journal on Problems on Economic Transition, 50, 7, 7-23
The author claims that Economic integration should be utilized for the achievement of the close relationships between the states and economic sphere. Free trade areas start with the integration of the states for the assistance of non-discriminatory trade ties. Arab states or Yemen should evade the futile efforts for the economic integration. Assessment of the problems of integration for the Post-soviet territory allowed the evaluation of factors requirement. Research indicated the need for managing trade ties with countries offering foodstuffs and food reliefs. Placement of the free trade area in Yemen will help in increasing the integration within the regional associations. Rise of the imports and exports requirements for the foodstuffs will be required for the evaluation of activity assessment of the organization. Research suggested the need for the formation of integration, monetary and fiscal policies
The editorial informs audience on the state of national sovereignty forces and national institutions focus on the war instead of food production. Slow economic development has offered an imperative need for pursuing economic integration. Political will affects the attempts made for the establishment of integration groupings and establishment of the main aim of assisting countries for the preservation and linkage for the former soviet unions.
Research changed the idea of outlining the different efforts that were futile in supporting the provision of food to certain states. Assessment, their achievements and failures, will help in offering a valid way of solving the problem of food in Yemen. Commonwealth discussions focused on the probable strategy to ensure the growth and sustainability of nations. Political and economic developments were intertwined for the evaluation of the tasks.
Evidence from the research indicated the aims of identifying problems that have been standing in the way of the economic integration for commonwealth of independent states. Free trading areas assure the provision of the initial form of economic integration. Trade ties of member states can affect the export destination of the states. Findings recommended that the initial setting up of free trade area should begin for curbing the lack of food in certain states.
Research leaves questions on the Market, Inflation, Budget and prices impact on the sustenance of food security. The research article agrees with other articles on the Obstacles of the country integration destroy the overall state of cultures, interests and imbalances for performing duties.
Johns S. (2011). Immobilizing Technology: Strategies for Slow Science, Food Safety, and Borders: British Journal on Identities, 18, 6, 529-550
Research claimed that with the sensitization of the need to use integrated management approaches for sustaining food production. Food safety programs and management of the characteristics of the management assessment will help in the assurance of success for the organization. Application of Nuclear energy will increase the agricultural production for the different crops. Restriction of mobility and political projects will allow the restrictive movement of the possibilities offered in the neglecting of the enrolled state for projects that slow the mobility of products. Research offers the action to network theory for the examination of the enrolment of science and the technology for the slowed movement and activities performance. Technology and science will assist nations to boost their crop yields and transfer the food to other parts of the nation. Ocean acidification and water management can affect the state of controlling future generations.
The editorial informs audience on the state of immobilization of technology through the control of the strategies required for the slow science or food safety. Researchers identified the need for the health inspections for the import bans of science for the effect of restricting the mobility for the slow science. Research changed the idea of applying collective action for facing the agricultural and food problems in the states. Nuclear sciences exploitation can increase the state of technology and future science. Increased mobility and science mobilization for the political projects will assure the restriction of the movement for the possibility of managing the cultural assumptions for the fundamental state of modernity. Research leaves questions on the impact of Technology and science on mobility of the food products to the different points of the state. Research implemented the actor-network theory for the examination of the enrolment of technology and science for the restriction of the movement into the current ways required. Issues are explored for the overview of the neglected genealogy of the ways of technology and science.
Evidence of the research indicated that food crisis has been caused by the rise in the population. Hosts of problems from poor water and soil management issues have caused a rise in food problems. Research indicated the need for the governments to invest in the development and research of possible crops for planting. Non-existent infrastructure and food distribution have assured the plummeting world of economic growth with prospects for the near future pains. Food production made the pace of population growth to be based on the needs of a growing population.
Reuben, G. (2011). Ensuring the Country's Food Security: Journal on Problems of Economic Transition, 54, 1, 40-53
The research claims that malnutrition is a broad term encompassing conditions that can hinder good health for over and under-nutrition. Yemen and Arab states can benefit from the revolution of the genetic engineering. Need oriented development and research can adversely affect the small farms, economic, social and environmental problems. Findings expressed that west Asia was having the tough times in reaching the desired hunger control targets. Research and development of products will assure the rise in the management of the agricultural and food resource management. Financial crisis and food problems have slowed down the progress of the countries. High-food prices have led to the vulnerability of the external shocks for the different country capacities that can increase the food supply that is required.
The editorial informs audience on the state of persistence of malnutrition reflecting for the deep inequalities or distribution and access for food global and national levels. Access can affect the nutritious food for the state. Research assures the increase of the food production with population growth, change in consumption patterns and urbanization. Research leaves questions on the places where land can be fertile states where land offers food. Interviews in quantitative research can lead to inaccuracies in data collected. Rise of agricultural advancements has allowed the developing countries of the agricultural sector accounts for the important share of gross domestic product of the large productivity of gaps.
Evidence expressed the development and transformation of the agricultural sector requiring investments of significant scale. Public sector focuses on financing the infrastructural sector for development and research. Introduction is adequate incentives for private investments for risk protection for access for credit markets. Food consumption is focused on the resource-intensive of more nutritious of better health outcomes.
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